Ingredients
and diglycerides offatty acids 55.7% , Stabiliser 17.1% , E412 8.6% , sodium alginate wishes cereals containing gluten and other tree nuts 5.3% , oat 3.6% , eu and non-eu 2.7% , store with colouring properties 2.0% , spirulina 1.6% , salt 1.3% , vitamin B12 1.1% , may contain ala femperature below-18°c 0.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.