Ingredients
soft wheat flour 67.4% , olive oil 14.0% , durum wheat 7.0% , iodised salt 1.5% , yeast 1.5% , potato starch 1.5% , wheat gluten 1.5% , malted wheat flour 1.5% , levure mère de blé en poudre 1.5% , pâte acidulée de seigle séché 1.4% , malted barley 1.4%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.