Crema a Base Di Aceto Balsamico Di Modena Igp E Tartufo

balsamic vinegar of modena 60.0% , cooked grape must 21.5% , wine vinegar 9.4% , glucose syrup 4.7% , modified corn starch 2.3% , salt 0.9% , black truffle 0.7% , égale à 1.2% de truffe fraîche 0.3% , truffle flavouring 0.2%

Translated — no label transcribed in this language yet.