Crostata albicocca Nonna Lucia

shortcrust dough 56.9% , vegetable margarine 17.5% , sugar 8.8% , egg 5.4% , bicarbonato di ammoniaca 3.7% , salt 2.7% , vanillin 2.1% , flavouring 1.7% , Passata di Albicocca 40.0%

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