Ingredients
pasta 65.0% , egg 20.0% , durum wheat semolina 8.4% , water 5.2% , filling 35.0% , salt 2.6% , parmigiano reggiano 20.0% , mortadella 1.6% , breadcrumbs 1.3%? , carne brasata 1.1%? , salt 0.9% , natural flavouring 0.8% , nutmeg 0.7% , pepper 0.6%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.