Nutrition · per 100 g
| Energy | 435 kcal |
| Fat | 45 g |
| Saturated fat | 4.5 g |
| Trans fat | 0 g |
| Carbs | 1.3 g |
| Sugars | 1.3 g |
| Protein | 3.2 g |
| Salt | 4 g |
| Sodium | 1600 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.