Petto di tacchino al forno
AIA, Veronesi · 140 g
Petto di tacchino
Ingredients
petti di tacchino 75.0%? , water 13.5% , egg white 5.7% , potato starch 2.9% , salt 1.0% , Acidity regulator 0.9% , skimmed milk powder 0.5% , dextrose 0.2% , fructose 0.1% , Antioxidant 0.1% , natural flavouring 0.0% , Preservative 0.0% , Colour 0.0%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.