Bolognese vegetale
Rummo
Ingredients
tomato purée 57.0% , rehydrated soy protein 16.0% , tomato concentrate 8.5% , carrot 4.0% , onion 4.0% , extra virgin olive oil 2.8% , sunflower oil 2.5% , red wine 2.1% , celery 1.5% , salt 0.8% , sugar 0.5% , Thickener 0.2% , garlic 0.1% , mixed spices 0.1% , Acidity regulator 0.0% , flavouring 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.