Ingredients
CRACKERS farine de blé 58.2% , vegetable oil 13.1% , glucose syrup 9.5% , correcteur bicarbonate de sodium 6.0% , sourdough 4.3% , malt extract 3.9% , egg 2.7% , sesame 2.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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