Ingredients
SFOGLIE DI PANE-Prodotto da forno 52.8% , specificamente formulato per persone intolleranti al glutine 23.6% , Ingredienti 11.8% , rice flour 5.9% , potato starch 3.0% , extra virgin olive oil 1.5% , rice starch 0.7% , salt 0.4% , yeast 0.2% , sugar 0.1% , Thickener 0.0% , proteine di lupino 0.0% , Emulsifier 0.0% , E472e 0.0% , flavouring 0.0% , Raising agent 0.0% , E500ii 0.0% , Antioxidant 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.