Pain aux céréales sans gluten

corn starch 28.0% , water 22.0% , sourdough 16.0% , apple fiber 9.6% , sugar beet syrup 9.4% , quinoa flour 3.1% , sorghum flour 2.8% , sunflower oil 2.4% , rice starch 2.4% , soya 2.4% , millet flour 2.0% , soy bran 0.8% , millet flakes 1.5% , Thickener 0.5% , soy protein 0.3% , yeast 0.1% , salt 0.1% , chestnut flour 1.0% , E333 0.0% , caramelised sugar 0.0% , folic acid 0.0% , sans lactose 0.0% , Le produit est 0.0%

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