Fish Fingers glutenfrei

Alaskan Pollock fillet 65.0% , vegetable oil 14.0% , rice flour 7.8% , corn starch 4.8% , corn flour 3.2% , chickpea flour 2.4% , water 1.8% , puffed rice 1.4% , buckwheat flour 1.1% , potato starch 0.9% , salt 0.7% , amaranth flour 0.7% , teff flour 0.6% , dehydrated glucose syrup 0.5% , dextrose 0.4% , yeast extract 0.4% , E450i 0.3% , E500i 0.3% , xantham gum 0.3% , storage at-18°c 0.2% , once thawed 0.2% , do not refreeze the product 0.2% , alaska pollock 0.2% , caught wild the waters of northeast pacific 0.2% , and northwest pacific fao 61 0.1% , trawls 0.1% , despite clo inspections 0.1% , we recommend that you look out for any remaining fish bone 0.1% , dichiarazione nutrizionale 0.1% , información nutricional 0.1% , nutrition declara déclaration nutritionnelle 0.1% , declaração nutricional 0.1% , alatpopikh avalua energia 0.1% , valor energético 0.1% , energy 0.0% , énergie 0.0% , energia 0.0% , evépysia grassi 0.0% , grasas 0.0% , fat 0.0% , matières grasses 0.0% , lípidos 0.0% , amapá di cui acidi grassi saturi 0.0% , de las cuales saturadas 0.0%