Ingredients
o gluten-free chocolate and cocoa tartlets 51.6% , specially formulated for people with gluten intolerance 15.9% , sugar 8.0% , high oleic sunflower oil 4.9% , dark chocolate 9.0% , corn starch 2.5% , Humectant 1.9% , potato starch 1.5% , cocoa powder 3.6% , rice flour 1.0% , corn flour 0.9% , rice starch 0.8% , chicken protein 0.7% , Emulsifier 0.6% , vegetable fiber 0.5% , Thickener 0.5% , E415 0.4% , Raising agent 0.4% , sodium bicartbonate 0.4% , salt 0.3% , natural flavouring 0.3% , eggs from barn hens 0.3% , lactosefrel 0.3% , store dry at room temperature 0.2% , o petits gåteaux sans gluten au chocolat et au cacao de type muffins 0.2% , spécialement formulés pour les personnes souffrant d'une intolérance au gluten 0.2% , ingredients 0.2% , huile de tournesol iche en acide oléigue 0.2% , pépites de chocolat noir sans ladose 9.0% , sute 0.2% , paieue da0beure de cacao 0.2% , émulsifiant thine de tourmesol 0.1% , arome nalure ctant 0.1% , amidon arine de riz fanne de nalsitiant 0.1% , spcaal bereid ve ingredienten eierer anda 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.