Ingredients
soft whole wheat flour 38.0% , water 28.0% , wheat flour type 0 22.4% , colza oil 2.8% , sugar 1.4% , salt 0.6% , wheat gluten 0.6% , malted rye flour 0.6% , yeast 0.6% , E1510 5.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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