Ingredients
pasta 52.8% , tomato 23.6% , potato starch 11.8% , cheese 5.9% , sugar 3.0% , salt 0.9% , sunflower oil 0.9% , onion 0.6% , natural flavouring 0.3% , onion 0.2% , maltodextrin 0.1% , glucose syrup 0.0% , yeast extract 0.0% , milk proteins 0.0% , herb 0.0% , spice 0.0% , basil 0.0% , garlic 0.0%
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Nutrition · per 100 g
| Energy | 279 kcal |
| Fat | 3 g |
| Saturated fat | 1.1 g |
| Carbs | 52 g |
| Sugars | 6.8 g |
| Fiber | 3 g |
| Protein | 9.8 g |
| Salt | 1.7 g |
| Sodium | 680 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.