Sugo di pomodoro con funghi porcini
Alce Nero · 200g
Ingredients
tomato 72.0% , cep 11.0% , onion 11.0% , extra virgin olive oil 6.0% , cep 0.0% , carrot 0.0% , cane sugar 0.0% , salt 0.0% , garlic 0.0% , pepper 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.