Biscotti di farro

emmer flour 58.0% , apple 16.4% , extra virgin olive oil 8.2% , sunflower oil 5.0% , rice syrup 3.4% , farina di frumento diastasata 2.5% , wheat flour 1.9% , milk 1.5% , barley malt extract 1.3% , E503 1.0% , E500 0.9% , Tiammina 0.7%? , gluten 0.7% , Può contenere 0.6%? , sesame seeds 0.5% , egg 0.5% , nut 0.4% , soya 0.4%?

? — listed for this product but not on the label in this language; recipes can differ by market.