Ingredients
water 76.8% , pearled farro 15.0% , sunflower oil 4.3% , alga Lithothamnium calcareum 0.4% , sea salt 0.1% , Contiene in natura zuccheri 0.1% , gluten 3.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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