Ingredients
Biscotto al farro 42.5% , skimmed milk 23.6% , Sweetener 17.3% , coconut oil 8.3% , amido di mais idrolizzato 4.1% , inulina di cicoria 2.1% , milk proteins 1.0% , lactose 0.5% , Emulsifier 0.3% , Stabiliser 0.1% , carob seed flour 0.1% , E412 0.0% , flavouring 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.