Crostatina all'Albicocca
Dolci del castello, Dolciaria Val D'Enza · 240 g
balconi crostatina peach
Ingredients
wheat flour 54.5% , apricot jam 25.0% , sugar 8.4% , vegetable fat 5.2% , egg 3.5% , butter 2.6% , milk powder 2.0% , E450i 1.6% , E503ii 1.3% , E500ii 1.1% , glucose-fructose syrup 0.9% , salt 0.8% , fructose 0.7% , flavouring 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.