Nutrition · per 100 g

Energy	386 kcal
Fat	15.7 g
Saturated fat	9.6 g
Cholesterol	114 mg
Carbs	55.4 g
Sugars	28.9 g
Fiber	2.4 g
Protein	6 g
Calcium	1.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.