Ingredients
Farine de blé tendre type o 59.5% , water 22.8% , colza oil 5.0%? , olive 4.5% , huile de grignons d'olive 3.0% , salt 1.2% , sourdough 1.2%? , barley malt extract 2.8%
? — listed for this product but not on the label in this language; recipes can differ by market.
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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