Ingredients

durum wheat flour 75.0% , water 25.0%

Nutrition · per 100 g

Energy	357 kcal
Fat	2.9 g
Saturated fat	1.4 g
Trans fat	0 g
Cholesterol	129 mg
Carbs	70 g
Sugars	0 g
Fiber	4.3 g
Protein	12.9 g
Salt	0.14 g
Sodium	57 mg
Calcium	29 mg
Iron	0.77 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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