Ingredients

farro flour 75.0% , water 25.0%

Nutrition · per 100 g

Energy	329 kcal
Fat	1.4 g
Saturated fat	0.57 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	0.07 g
Sugars	0 g
Fiber	11.4 g
Protein	7.1 g
Salt	0.04 g
Sodium	14 mg
Calcium	29 mg
Iron	0.77 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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