Ingredients
whole yogurt 81.0% , cane sugar 8.0% , water 6.7% , hazelnut paste 2.3% , fat reduced cocoa 0.8% , Gelling agent 0.4% , lemon extract 0.4% , caramelised sugar 0.2% , Acidity regulator 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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