COTTECHINO COTTO EMILIANO
Ingredients
pork meat 53.1% , pork rind 23.4% , pork fat 11.7% , salt 1.3% , spice 1.3% , Antioxidant 1.3% , Preservative 1.3% , by exciuding the broth 1.3% , budello non edibile 1.3% , gut inedible ingredienti 1.3% , cotenna 1.3% , grasso di suino 0.9% , sale 0.4% , spezie 0.2% , antiossidante 0.1% , conservante 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.