Ingredients
vegetables in variable proportion 55.0% , sunflower oil 22.5% , funghi prataioli coltivati 11.3% , tomato pulp 5.6% , lemon juice 2.8% , salt 1.1% , sugar 0.7% , Antioxidant 0.6% , Acidity regulator 0.3% , Stabiliser 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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