Ingredients
vegetable oil and fat 60.0% , water 22.5% , Emulsifier 9.0% , salt 0.4% , Preservative 0.2% , Acidity regulator 0.2% , flavouring 0.2% , E160b 7.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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