Ringo Au Cacao

biscuit 75.0% , sunflower oil 16.5% , sugar 8.3% , wheat starch 5.1% , fat reduced cocoa 1.3% , glucose syrup 2.5% , whey powder 2.0% , salt 1.6% , E500ii 1.3% , E503ii 1.1% , flavouring 0.9% , filling 25.0% , oil 0.7% , matières grasses non hydrogénées 0.6% , fat reduced cocoa 3.1% , hazelnut 0.5% , wheat starch 0.4% , flavouring 0.4%

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