Ingredients
glucose syrup 49.0% , sugar 24.3% , Acid 14.9% , vegetable fat 7.4% , apple juice from concentrate 3.0% , flavouring 0.7% , powdered egg white 0.4% , concentrate 0.2% , hydrolysed pea protein 0.1% , Colour 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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