Red Band
Red band Sperlari
Ingredients
glucose syrup 56.2% , sugar 17.3% , corn starch 8.7% , modified potato starch 5.3% , Thickener 3.6% , Acid 2.7% , flavouring 2.1% , vegetable oil 1.6% , Glazing agent 1.3% , Colour 1.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.