Paté di olive riviera biologiche
Venturino Bartolomeo · 180 g
8013862003593
Ingredients
Olive nere in salamoia snocciolate 90.0% , extra virgin olive oil 9.0% , salt 0.8% , Acidity regulator 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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