Zuppa alla trentina
Dimmidisì · 620 g
Ingredients
water 50.0% , vegetables in variable proportion 25.0% , funghi 12.0% , pearled farro 6.5% , crema di funghi 1.0% , Tiroler Speck 1.0% , salt 2.3% , herb 1.1% , spezia 1.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.