Ingredients
wheat flour 26.8% , tomato purée 18.5% , water 12.7% , mozzarella 6.9% , provola affumicata 6.9% , red and yellow peppers 6.9% , grilled courgette 6.0% , grilled aubergines 5.4% , tomato pulp 2.9% , sunflower oil 2.6% , asparagi 2.3% , olive oil 1.1% , salt 0.5% , dextrose 0.3% , malted wheat flour 0.1% , yeast 0.1% , dried oregano 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.