Ingredients
extra virgin olive oil 67.0% , "Basilico Genovese DOP" concentrated 28.0% , salt 2.9% , pine nuts 1.1% , garlic 0.5% , wine vinegar 0.3% , Acid 0.1% , CITRIC AC 0.1% , deprived of water 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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