Ingredients
wheat flour 58.3% , olive oil 20.8% , sunflower oil 10.4% , sea salt 1.1% , yeast 1.1% , oregano 8.2%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 8.3 g |
| Saturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.3 g |
| Sugars | 3.3 g |
| Fiber | 3.3 g |
| Protein | 10 g |
| Salt | 2.2 g |
| Sodium | 867 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 1.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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