Prosciutto & Fungui 26x38
italpizza · 545 g
Ingredients
Pâte 37.0% , fromage mozzarella 23.0% , sauce tomate 19.0% , jambon cuit fumé 11.0% , champignons persillés 4.0% , champignons 4.0% , huile de tournesol 2.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.