Treccia con crema pasticcera e uva sultanina
Gecchele, Il fornaio del casale · 300 g
TRECCIA
Ingredients
wheat flour 52.8% , crema pasticcera 35.0%? , water 8.0% , sultana 5.0%? , egg 3.3% , sugar 2.4% , invert sugar syrup 1.8% , brewer's yeast 1.4% , butter 1.1% , E471 0.9% , sunflower oil 0.8% , salt 0.6% , lievito naturale di frumento fermentato 0.5% , milk proteins 0.5% , skimmed milk powder 0.4% , Modified starch 0.3% , E407 0.3% , E339 0.2% , E160a 0.2% , E282 0.2% , flavouring 0.2%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.