Fusilli con funghi

durum wheat semolina pasta 50.4% , palm fat 24.3% , mushroom 13.4% , salt 2.0% , corn starch 2.0% , cep 1.5% , dehydrated onion 0.8% , E621 0.8% , fresh cream 0.8% , dried garlic 0.8% , parsley 0.8% , flavouring 2.7%

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