Pizzoccheri con grano saraceno ricetta lombarda

Arnaboldi · 175 g

Pasta & rice 8015949005049

Ingredients

pizzoccheri 64.2% , melted cheese 8.4% , savoy cabbage 4.9% , potato 4.6% , potato flakes 3.2% , sunflower oil 3.0% , corn starch 2.5% , skimmed milk powder 1.9% , salt 1.4% , yeast extract 1.1% , lactose 1.0% , flavouring 0.9% , garlic 0.8% , sage 2.1%

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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