Ingredients
durum wheat semolina 96.0% , oregano 2.5% , tomato 1.5%
Nutrition · per 100 g
| Energy | 359 kcal |
| Fat | 1.6 g |
| Saturated fat | 0.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73 g |
| Sugars | 3.9 g |
| Fiber | 3.6 g |
| Protein | 12 g |
| Salt | 6.7 g |
| Sodium | 2680 mg |
| Potassium | 236 mg |
| Calcium | 18 mg |
| Iron | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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