Ingredients
whole milk 42.5% , whole milk 25.0% , sugar 14.0% , hazelnut paste 8.0% , water 4.0% , glucose syrup 3.2% , Crème fraîche pasteurisée 1.6% , dextrose 0.8% , Emulsifier 0.4% , Stabiliser 0.2% , carob seed flour 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.