Nutrition · per 100 g

Energy	277 kcal
Fat	9.9 g
Saturated fat	4.7 g
Carbs	36 g
Sugars	1.4 g
Protein	9.8 g
Salt	1.3 g
Sodium	523 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.