Ingredients
wheat flour type 0 50.0% , quot 25.0% , 0 12.5% , quot 32.0% , water 0.0% , pasta madre acida 0.0%? , wholemeal rye flour 6.5% , flax seed 4.0% , barley flakes 4.0% , sunflower seed 3.0% , rye flour 2.5% , yeast 0.0% , salt 0.0% , oat flakes 0.8% , caramelised sugar syrup 0.0% , barley malt extract 0.0% , wheat gluten 0.0% , invert sugar syrup 0.0% , barley malt flour 0.0% , Acidity regulator 0.0% , Preservative 0.0% , natural flavouring 0.0% , E1510 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.