fusili au lentilles rouges bio
alb gold
Ingredients
Red lentil flour 55.0% , May contain traces of soy 22.5% , Made in Germany with red lentils from Italy 11.3% , Store in a cool 5.6% , dry place protected from light 2.8% , Best before 1.4% , cook the pasta in salted boiling water until al dente 0.7% , Pâtes au lentilles rouges Ingrédients 0.4% , sec et à l'abri de la lumière 0.2% , á consommer 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.