Pesto al pomodoro con ricotta
LaSelva · 140 g
Tomatenpesto mit Ricotta
Ingredients
sunflower oil 38.0% , ricotta vaccina 22.0% , tomato concentrate 11.0% , tomato 10.0% , walnut 5.3% , Pecorino 5.3% , rice flour 4.5% , cashew nuts 2.3% , sea salt 1.1% , basil 0.5% , garlic 0.1% , Acidity regulator 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.