Ingredients
soft wheat flour 30.0% , water 24.1% , farine di GRANO* farro 13.0% , wheat flour 8.0% , sunflower oil 3.0% , cruschello di FRUMEN 2.5% , to 2.5% , rye flour 2.5% , flax seed 1.9% , wheat gluten 1.7% , sugar 1.7% , millet seed 1.5% , yeast 1.4% , sunflower seed 1.3% , salt 0.7% , barley malt extract 0.7% , pasta acida di GRANO* farro integrale 3.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.