Ingredients
wheat flour type 0 56.3% , water 21.9% , semola rimacinata di grano duro 10.9% , extra virgin olive oil 5.5% , rice flour 2.7% , salt 0.6% , yeast 0.6% , malted wheat flour 1.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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