Pasta Sauce with Roasted Eggplants
Terre di Sangiorgio · 300 g e / 290 ml e
Sauce tomate
Ingredients
sifted tomato 78.9% , aubergine 9.7%? , extra virgin olive oil 3.9% , onion 2.9% , carrot 2.2% , celery 1.1% , salt 1.3%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.