Ingredients
dough 65.0% , soft wheat flour 16.4% , egg 20.0% , Wasser * Eier aus Bodenhaltung 5.1% , filling 35.0% , Milchcreme 2.5% , salt 2.0% , potato flakes 1.6% , soft wheat flour 10.4% , Radicchi Sonnenblumenôl 1.1% , geriebener Hartkâse 0.9% , SüPmolkenpulvf Speisesalz 0.8% , water 0.7% , Kâse 0.6% , flavouring 0.5% , MilcheiweiP 0.5% , yeast extract 0.4% , pepper 0.4% , garlic powder 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.